Sydney

Warm and welcoming, Fred’s is designed to feel just like home. Dedicated to sustainable produce and the people who farm it, head chef Danielle Alvarez builds her menu around seasonality and combines old-world techniques with innovation.

Free

East

Fred's

A traditional neighbourhood pub reimagined.

The Paddington

Happy Hour

A favourite among Eastern Suburbs locals for over 30 years, Paddo Inn is a lively neighbourhood pub with a Grill at the back and bar at the front. The food in the Grill is all about quality - simple cooking featuring great Australian beef, seafood and local, seasonal produce. Paddo Inn was the first professional kitchen that Matt Moran worked in over 20 years ago, and now he's back where it all started, overseeing the menu and working closely with Head Chef Stephen Scott. A private dining room sits above the restaurant and seats up to 20 guests, or 30 standing.

Paddo Inn - Bar & Grill

Cocktail Hour

Burgers, pizzas and mains in a light-filled corner pub with a beer garden and industrial-chic decor.

The London Hotel

$18 Schnitzel

$18 Burgers

$18 Pizza

$18 Steak

$10 Cocktails

$29 Roast

Burgers, steaks & beer in an art deco Australian bistro with wood paneling & a relaxed vibe.

The Unicorn Hotel

Steak & Side Monday

$20 Shnitty 

$10 Margs & $15 Burgers

Fish Fridays

Kids Eat Free

Fred's

Where is Fred's?

What we think

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