Life’s better with a little more Happy.

Mary’s Bottomless Brunch ($55) is here to turn weekends up a notch. Running every Saturday and Sunday from 9am–2pm, it’s a shared set menu stacked with Mary’s brunch favourites (breakfast burgers and muffins, pancake stacks, hash browns, drowned biscuits & gravy) paired with unlimited pours of mimosas, Bloody Marys, house wine, beer, and bottomless Loggerhead filter coffee. Big flavours, free-flowing drinks, and a proper Mary’s-style brunch made for long, lazy weekends.

$10 Margs all day, every Thursday

49% Off All Drinks 4-6pm Mon-Fri - Available at all Mary's Venues

Bottomless lunches at Bistro Grenier, Saturday to Sunday. A table of two, or a gathering of nine. For birthdays, hens, or simply an excuse to linger. $99 per person includes free-flowing Hugo Spritz and bottomless bubbles that accompany a lunch. House-made bread with butter, crudités with buffalo curd, chicken liver pâté set under a soft verjus jelly, and a Salade Lyonnaise with duck, bacon, and poached egg. Then, a vol-au-vent filled with Ruffle Farm mushrooms and red wine, and pommes frites to share. A lunch designed to stretch into the afternoon, as all good ones do.

Every Thursday from 6pm, Nina's serving up $3 oysters. Get in quick, they're until Sold out!

Join Nina every Wednesday from 6pm for a bowl of House Made Pasta for $20, options include a meat, seafood and vegetarian dish.

Enjoy Steak & Frites for $25 from 6pm

Bar Nina serves up Happy Hour everyday 4pm-6pm! Choose between $8 Prosecco, White, Rose & Red Wine, $8 Beers on Tap including house lager and pale ale and $12 Aperol Spritz and Margaritas.