Specials at The Moat | Melbourne

Wednesday Gnocchi Night
HOME MADE GNOCCHI WITH A CHOICE OF: Duck & white wine ragu / Slow cooked lamb ragu / Pan fried gnocchi, roasted zucchini, chives, caciocavallo, lemon, baby zucchini, parmesan served with a green leaf salad & a glass of Moat’s house wine. 40pp. Ask staff for gluten free or vegan options.
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