The Sussex Hotel | 20 Sussex St | Sydney
Discover pub specials at The Sussex Hotel in Sydney, Sydney.
Food & drink specials

Happier Hours
Fancy a tipple? Happy hour is on every day from Monday to Friday, 5pm to 7pm. Bring your mates and say cheers to the good times! Available at the Public Bar & Beer Garden and also Suriya Thai. $7.50 House Wines & Selected Tap Beer *Selection of schooners and house wines available. Not available on public holidays.
Available on:
Updated 17/02/2026

$20 Burgers Wednesdays
No such thing as midweek blues when you gather the crew and enjoy our $20 burger special, available Wednesdays from 5.30pm to 9pm in the Public Bar & Beer Garden. $20 Burgers. Not available on public holidays.
Available on:
Updated 17/02/2026

Steak Night Mondays
Looking for a great steak dinner that won’t break the bank? Steak Night is on every Monday at The Sussex Hotel. Enjoy a top-quality cut of juicy steak, served with a delicious side of fries. Monday nights, from 5.30pm, in the Public Bar & Beer Garden.
$22 Steak
200gm rump and fries
Not available on public holidays.
Available on:
Updated 10/02/2026

Fish & Chips Tuesdays
Time for fish and chips Tuesdays! Every Tuesday night, from 5.30pm to 9pm in the Public Bar & Beer Garden.
$20 Fish & Chips
Not available on public holidays.
Available on:
Updated 10/02/2026

Schnitzel Thursdays
The best schnitzel in Sydney is here, by Barangaroo and Wynyard at the city’s favourite pub. Enjoy for a special $20 every Thursday 5.30pm to 9pm in the Public Bar & Beer Garden at The Sussex Hotel. Coated in a beautiful crumb and cooked to perfection.
$20 Schnitzel
*Not available on public holidays.
Available on:
Updated 10/02/2026
Where is The Sussex Hotel?
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Bio
“Sydney’s favourite heritage CBD pub, The Sussex is the go-to inner-city local for delicious food and drinks, day and night. Behind the Century-old façade, discover a variety of relaxed, welcoming heritage-meets-modern spaces across multiple levels. Enjoy a cold one in Sydney’s largest leafy beer garden, a lunchtime feed in the traditional character-filled Public Bar, a wine and Thai eats in Suriya, and sunset cocktails and Mediterranean mezze on the rooftop bar overlooking Barangaroo and the city.”
