Events at Henry and the Fox on May 16, 2026 - May 16, 2026

ettle in for an afternoon of bold flavours, premium Wagyu and exceptional Penfolds wines — all served with a side of good times. This isn’t your standard long lunch. It’s a social, flavour-packed experience where each course is designed to surprise, indulgence is encouraged, and the wine keeps flowing. Across five courses, you’ll explore the versatility of Wagyu — from light and refined to rich and slow-braised — paired with standout wines and layered with artisan cheeses that bring every dish to life. A highlight of the afternoon? An exclusive pre-release pour of a Penfolds Shiraz, available to guests before its official release. Expect engaging commentary, a relaxed atmosphere and a room full of people there for the same reason — great food, great wine and a great afternoon out. What’s Included: • Five-course Wagyu-inspired menu • Matched Penfolds wines with each course • Artisan cheese throughout • Exclusive pre-release Shiraz tasting • Hosted, entertaining commentary

An afternoon of Pinot, cheese and good company at Henry and the Fox — guided by our resident wine guru (and occasional rogue), Terry P. This isn’t your typical wine tasting. It’s a relaxed, lively experience where great wine meets great food, and the stories are just as memorable as the pairings. Join us for a gloriously indulgent afternoon exploring the many personalities of Pinot — from crisp and lively to smooth and complex — all matched with rich, cheese-led dishes designed to bring every glass to life. All the Pinot, All the Cheeses Saturday May 16th 2.30pm – 5.30pm 6 Cheeses, 7 Pinots and a ripping good time $99pp + booking fees

🍤 PRAWN & SAFFRON RISOTTO MASTERCLASS 🍚 Learn to make risotto like a pro at Henry and the Fox. Join us for a hands-on Melbourne cooking class where you’ll master the techniques behind a rich, silky saffron risotto using premium ingredients and authentic methods. You’ll learn how to: ✨ Build a rich prawn stock from scratch ✨ Work with traditional Carnaroli rice ✨ Balance flavour, texture and seasoning ✨ Create a beautifully finished saffron risotto with confidence Perfect for food lovers, home cooks, date nights, friends, team building or anyone wanting a unique hands-on experience in Melbourne CBD. 📍 Henry and the Fox – 525 Little Collins Street, Melbourne 🗓 Saturdays: • 20 June 2026 • 22 August 2026 • 24 October 2026 ⏰ 11am – 2pm 🎟 $99 per person + booking fees Whether you’re completely new to cooking or already confident in the kitchen, this class is designed to be relaxed, interactive and seriously delicious. Book now and discover the art of authentic Italian risotto. 🍷

🍤 PRAWN & SAFFRON RISOTTO MASTERCLASS 🍚 Learn to make risotto like a pro at Henry and the Fox. Join us for a hands-on Melbourne cooking class where you’ll master the techniques behind a rich, silky saffron risotto using premium ingredients and authentic methods. You’ll learn how to: ✨ Build a rich prawn stock from scratch ✨ Work with traditional Carnaroli rice ✨ Balance flavour, texture and seasoning ✨ Create a beautifully finished saffron risotto with confidence Perfect for food lovers, home cooks, date nights, friends, team building or anyone wanting a unique hands-on experience in Melbourne CBD. 📍 Henry and the Fox – 525 Little Collins Street, Melbourne 🗓 Saturdays: • 20 June 2026 • 22 August 2026 • 24 October 2026 ⏰ 11am – 2pm 🎟 $99 per person + booking fees Whether you’re completely new to cooking or already confident in the kitchen, this class is designed to be relaxed, interactive and seriously delicious. Book now and discover the art of authentic Italian risotto. 🍷

🍤 PRAWN & SAFFRON RISOTTO MASTERCLASS 🍚 Learn to make risotto like a pro at Henry and the Fox. Join us for a hands-on Melbourne cooking class where you’ll master the techniques behind a rich, silky saffron risotto using premium ingredients and authentic methods. You’ll learn how to: ✨ Build a rich prawn stock from scratch ✨ Work with traditional Carnaroli rice ✨ Balance flavour, texture and seasoning ✨ Create a beautifully finished saffron risotto with confidence Perfect for food lovers, home cooks, date nights, friends, team building or anyone wanting a unique hands-on experience in Melbourne CBD. 📍 Henry and the Fox – 525 Little Collins Street, Melbourne 🗓 Saturdays: • 20 June 2026 • 22 August 2026 • 24 October 2026 ⏰ 11am – 2pm 🎟 $99 per person + booking fees Whether you’re completely new to cooking or already confident in the kitchen, this class is designed to be relaxed, interactive and seriously delicious. Book now and discover the art of authentic Italian risotto. 🍷

✨ SIP, SLAY & SPARKLE ✨ Glitz & Glam Bottomless Drag Brunch Henry and the Fox x Crash Melbourne, it’s time for a brunch experience with a little more sparkle. Join us at Henry and the Fox for a high-energy bottomless drag brunch hosted by the fabulous Crash — bringing fierce performances, flowing drinks, crowd interaction and unapologetic glamour to Melbourne CBD. Expect a vibrant sharing-style brunch menu, 2 hours of bottomless cocktails, wine and beer, interactive games, runway moments, lip sync battles and a room full of good vibes from first sip to final encore. This is brunch reimagined — inclusive, playful, loud, welcoming and designed for anyone who loves great food, entertainment and a little chaos in the best possible way. 📍 Henry and the Fox – 525 Little Collins Street, Melbourne 🗓 Saturday 4 July ⏰ 12pm – 2pm 🎟 $79pp + booking fees What’s Included: 🥂 2 hours of bottomless drinks 🍴 Curated sharing-style brunch menu 💋 Live drag performances hosted by Crash ✨ Interactive games, prizes & crowd participation 🌈 Inclusive, high-energy atmosphere in Melbourne CBD Whether you’re celebrating, catching up with friends, planning a date or simply looking for one of Melbourne’s most entertaining brunch experiences — this is your sign to brunch a little louder. Follow Crash: @crashisdead