Events at Henry and the Fox on May 11, 2025 - May 11, 2025
Mother’s Day Masterclass: Gnocchi & Ragu
Looking for Mother's Day activities in Melbourne?
Learn the art of making traditional Italian Ndunderi at this hands-on cooking masterclass at Henry and the Fox!
This Mother’s Day, we are offering a hands-on masterclass in which you can learn the art of making a Mediterranean coastal favourite and signature dish of Executive Chef Malcolm Williams – Ndunderi di Minori.
Ndunderi is a type of pasta that comes from the Campania region of Italy, particularly associated with the town of Minori on the Amalfi Coast. Ndunderi are similar to gnocchi but are made primarily with ricotta cheese, flour, and eggs. This results in a lighter, more delicate dumpling compared to the often potato-based gnocchi found elsewhere.
Learn the art of making traditional Italian Ndunderi at this hands-on cooking masterclass at Henry and the Fox!
This Mother’s Day, we are offering a hands-on masterclass in which you can learn the art of making a Mediterranean coastal favourite and signature dish of Executive Chef Malcolm Williams – Ndunderi di Minori.
Ndunderi is a type of pasta that comes from the Campania region of Italy, particularly associated with the town of Minori on the Amalfi Coast. Ndunderi are similar to gnocchi but are made primarily with ricotta cheese, flour, and eggs. This results in a lighter, more delicate dumpling compared to the often potato-based gnocchi found elsewhere.
Available from:
May 11, 2025 - May 11, 2025
10:30 - 12:30
Events At Henry and the Fox?
Brought to you by the Letter ‘C’
Like fried Chicken, Caviar, Cheese & Chocolate?
How about Champagne, Chablis, Chardonnay, Chianti & Cabernet?
Embark on a deliciously cheeky journey celebrating all things beginning with the letter C. Think bold flavours, clever wine pairings and plenty of banter — all wrapped up in a seriously fun afternoon at Henry and the Fox.
Feast on creative dishes by Executive Chef Malcolm Williams, who’s putting his own spin on a C-inspired menu packed with flavour and a little flair.
Hosted by our resident wine guru Terry and joined by fellow wine brain Danai Lakai, this masterclass brings you 6 courses, 6 wines and a room full of good humans who love great food.
With a few hospo legends popping in, expect storytelling, laughs and more than a few “that’s a cracking pairing” moments.
Come curious. Come hungry. Leave very, very content.
And yes… there will be cheese.
Brought to youby the Letter 'C'
Saturday April 18th 2pm – 5pm
6 Courses, 6 Wines and a ripping good time
$99pp + booking fees
Available from:
Apr 18, 2026 - Apr 18, 2026
14:00 - 16:00
Henry and the FoxMelbourne
Where is Henry and the Fox?
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